SPIRITS

Iron Fish Distillery was founded in 2016, as Michigan’s first farm distillery. Located along the Betsie River watershed, home of the Steelhead, we are “Returning Spirit to Its Origin” by creating a line of estate spirits, distilled from the ground up on our 120-acre farm.  

Every step of our soil-to-spirit process, starting in our farm fields where we grow and harvest our own grain to milling, mashing, fermenting and distilling and barrel aging occurs on site. Iron Fish also sources bourbon for finishing in barrels from around the world.  To date, our library of barrel aged spirits exceeds 1,000 barrels, consisting of carefully sourced farm barrel finished whiskies and estate whiskies distilled from grain grown on our farm and from nearby farms.  
 

Experimental
Barrel
Aged
Gin

Green Point

Michigan
Rye
Vodka

Bloody
Mary

Bourbon Whiskey
Imperial Stout
Casks

Stout Brew

Michigan
White
Rum

Coyote Call

Bourbon
Whiskey
Tawny Port Casks

Big City

Michigan
Woodland
Gin

Wile E Coyote

Michigan
Winter Wheat
Vodka

Joe Green

Bourbon
Whiskey
Caribbean Casks

White
Whiskey

Nessen City Sour

Maple
Bourbon
Whiskey

Salted Maple
Old Fashioned

Razzkatoon
Raspberry
and
Saskatoon
Liqueur

Bourbon
Whiskey
Finished in
Sherry Casks

Rye
Whiskey

Knophlaw

Straight
Bourbon
Whiskey

Arctic Sour

Copper
Queen
Whiskey

KaiBoy

Four
Cask

Brown Derby

Bourbon
Whiskey
Finished in
Cognac Barrels

Original
Barrel
Aged
Gin

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for the latest
release!

Bourbon Whiskey Finished in Craft Beer Barrels

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release!

Bourbon Whiskey Finished in Mezcal Barrels

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release!

Barrel Strength Bourbon Whiskey Finished in Maple Syrup Barrels

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for the latest
release!

WE’RE GOING AGAINST
THE GRAIN TO DELIVER
THE UNEXPECTED.